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New
CBD chocolate with superfoods: powerful relaxation in every bite
Functional chocolate based on Criollo cocoa, rich in biologically active substances and CBD isolate, created for those who seek to get the most out of their daily dessert. Its formula is based on the synergy of cannabidiol with selected superfoods, each of which enhances the overall effect - relaxation, recovery and emotional stability. Such chocolate not only satisfies taste buds, but also works as a mild natural neuroprotector and adaptogen.
Cannabidiol as a natural regulator of the nervous system
CBD, derived from industrial hemp, is presented in the form of an isolate in this product, which provides a pure effect without psychoactive effects. Its main role is to harmonize the endocannabinoid system - a complex network that controls pain, sleep, mood and stress response. CBD is known as an effective neuroprotector, reducing neuronal excitation, stabilizing mood and promoting quality rest without feeling sluggish.
Functional properties of chocolate:
- maintaining psycho-emotional balance;
- reducing anxiety and tension;
- improving sleep quality;
- reduction of inflammatory processes;
- antioxidant cell protection;
- supporting the intestinal microbiome due to the prebiotic effect.
Bioactive composition: a symphony of superfoods in every gram
The secret to this chocolate's effectiveness lies in the carefully selected combination of natural ingredients. They not only complement the effects of CBD, but also have significant therapeutic potential themselves.
- Chaga mushroom is a powerful natural antioxidant that supports immunity, reduces oxidative stress, and promotes cell regeneration.
- Freeze-dried banana is a source of potassium, which is necessary for the stable functioning of the heart, nervous system, and muscles.
- Yacon root is a natural prebiotic, enriched with inulin, which stimulates the growth of beneficial microflora in the intestine.
- Inca berry (physalis) is a natural source of iron, vitamin A, antioxidants, and polyphenols that activate metabolism.
- Sea buckthorn has antibacterial and regenerative properties, is rich in vitamins A, C, E and fatty acids.
- Ashwagandha is a legendary adaptogen that helps cope with nervous overload and fatigue.
- Apricot kernels contain vitamin B17 (amygdalin), which supports cell health.
- Orange is a source of natural vitamin C, which enhances the immune response and improves iron absorption.
- Baobab — high in vitamin C and fiber, it is ideal for supporting immunity and improving digestion.
- Ceylon cinnamon is a glycemic regulator, has anti-inflammatory properties, and gives the dessert a sophisticated spicy aroma.
This multi-ingredient functional product contains no refined sugar or chemical flavor enhancers. It is based on raw Criollo cocoa beans, which retain the maximum amount of flavonoids and magnesium.
Benefits of regular use
The balanced composition and high-quality ingredients make this chocolate not only a delicious dessert, but also an effective nutrient complex for maintaining health:
- Improving the functioning of the nervous system thanks to the combined action of CBD and adaptogens.
- Increasing stress resistance, which is important in the modern rhythm of life.
- Quality sleep without the effect of drowsiness or fatigue the next day.
- Strengthening immunity thanks to antioxidants and vitamins from superfoods.
- Maintaining skin health, normalizing metabolism.
- Digestion optimization thanks to prebiotics and fiber.
Who is this chocolate for?
An ideal choice for people who value naturalness, want to balance the nervous system and improve the quality of life without medication. Suitable for those who:
- Looking for natural methods to reduce anxiety.
- Requires support for concentration and focus.
- Wants to improve sleep quality naturally.
- Appreciates the taste and beneficial properties of superfoods in desserts.
- Wants to maintain immunity and energy balance.
How to apply
It is recommended to consume 1-2 squares daily, preferably in the evening or during times of increased stress. Thanks to the natural ingredients, chocolate can be consumed regularly without fear of side effects.